Mattison's Forty-One Cooking Class and Gourmet Lunch Series
Online, January 21, 2013 (Newswire.com) - Mattison's Forty-One Cooking Class and Gourmet Lunch Series
Chef Paul Mattison, local celebrity chef at Mattison's in Sarasota hosts a cooking class and gourmet lunch series at Mattison's Forty-One, 7275 South Tamiami Trail, Sarasota, FL 34231 telephone 941.921.3400.
The price is $35 per person plus tax and gratuity and includes a three-course lunch with wine and an informative cooking demonstration with recipes demonstrated and created by Chef Paul Mattison.
The themes are:
Flavors of The Italian Riviera, Lucca and Bologna Wednesday, February 6, 2013;
Slow Food Cooking Techniques Wednesday, March 27, 2013;
Secrets of a Kitchen Diva Wednesday, April 19, 2013
As always, Chef Paul Mattison is available to answer all of your culinary questions during the cooking class, so come prepared. Seating is limited, be sure to make reservations, either online at www.mattisons.com or by calling 941.921.3400.
Chef Paul Mattison conducts a culinary adventure to Tuscany and the Italian Riviera from June 8-21, 2013. This is a hands-on culinary adventure and the cooking classes above tie into and accentuate the June culinary adventure to Italy. More information on Chef Paul Mattison's tour to Italy is available online at mattisons.com under Travel and Learn. This trip is limited to 12 participants.
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Mattison's: A local, chef-owned restaurant and catering company presenting exceptional service, fresh ingredients, and innovative cuisine while supporting our local farmers, culinary suppliers and the community.
For more Mattison's information and high resolution images, please contact: Marketing and PR Director, Jennifer Ahearn-Koch 941.362.2991 • e-mail: jenak@mattisons.com • Web site: mattisons.com