A Specially Designed Saw For Cutting Pieces of Meat

London, May 12, 2015 (Newswire.com) - Frozen meat is cut with the help of a saw as it is difficult to chop frozen animal food with a knife. Similarly the saw can be used to cut large piece of food item with a knife. Problem with manual food cutting is that a lot of edible pieces go waste and also the butcher doesn’t get pieces of edible size.

“Where knives are unable to cut the food item, saw can work. It is a table top cutter that can cut food item of any size and weight. Also it can separate flesh from bone getting edible flesh from bones. Also the butcher can get pieces of right sizes and weight”, said a leading supplier of butchers’ equipment.

To prepare a recipe, animal food has to be cut into an edible size that fits into the recipe and can be swallowed in a hassle free manner. The butcher has to take care when cutting animal food. He should be careful so that he doesn’t waste edible flesh. Also he should be careful so that he can produce quality pieces.

Advantage of the saw is that it reduces cutting time and waste. It produces little waste and also the cutting time is reduced drastically. When a large piece of food item comes for cutting, the butcher can place the food on the table and cut it with the help of the saw.

“The saw works automatically. It is a blade that runs at such a high speed at it cuts even the frozen food without producing any waste. It is a machine that comes with a blade. The blade can be changed, when it loses its strength or cutting edge”, added the supplier.

Meat cutting saw is a table top cutter made of stainless steel. It comes in different sizes to suit individual needs. Its height is adjustable and it comes in open body with accessible parts. After it is used, it can be and it should be properly cleaned so that there remain no food particles on the machine.

“We provide saws of different sizes. The machines are from branded manufacturers and they come with manufacturer warranty. Also we provide spare parts for the machines”, the supplier maintained.

Every butcher and retailer of animal food needs a meat cutting saw. If you are opening a butcher’s shop then you would need this saw for your shop. This saw would help you in cutting pieces of meat of different sizes and weight.

For more information visit here:-

http://www.sharpquips.co.uk/

Address:-

139 St. Edmunds Rd.,  

Edmonton, London, N9 7PS,  

telephone: 020 8211 2400,  

mobile: 07930 677 177