Study Reveals How Kiosks Increase Check-Size and Improve Operations
The holistic monitoring and measurement solution helps restaurants assess and optimize third party delivery strategies.
Regional produce provider leadership alignment ensures speed of execution
Franchise Celebrates Landmark Opening with Plans for Growth in 2019 and Beyond
Chicago-Based Restaurant Technology Company Increases On-Time Collections by More than 50 Percent and Reduces Days Sales Outstanding by 28 Percent
Plans to Open 20+ Stores in Texas
Restaurant Magic announced today that it has promoted Michael Beck to Vice President of Sales & Marketing. Prior to this promotion, Mr. Beck was Restaurant Magic's Director of Sales.
A Hassle-Free Resource to Help Smokers Find the Market's Top Cigars
Company to Showcase Products at NRA Conference
Restaurant Magic, a leading restaurant back office software company, announced today that it has been named a best place to work by the Tampa Bay Business Journal.
Hickory Sticks BBQ & Catering opened its new location in Chester, New Jersey on April 1, 2019.
Hiring managers can now order and review background checks within Compeat's Hire restaurant management software, allowing for faster, more streamlined hiring practices.
Promoting quality and service, the women-focused Saloon provides a unique experience for customers
From Tasty Toppings to Top Workplace Honors
Taco Jake's To Host Charity Night Benefitting Girls' Ministries, Power Chicks 2019
Incentivio's CRM, loyalty, ordering and marketing automation platform was selected for its breadth of features and integration with the Toast POS.
Initial marketing focus will be limited to the eastern time-zone, with accelerated 2019 marketing efforts in the coastal states stretching from Florida through to Washington DC.
Great Things Come in Small Batches
Taco Jake's To Host Charity Night Benefiting Heritage League of Siloam Springs
New Restaurant Location Set to Open April 15
Know customer preferences as they enter the drive-thru for greater up-sells
Winner of "The Best Peruvian Restaurant of the Year" award, La Granja is proud to serve South Florida with affordable comida that's both appetizing and worth the money.
Industry-Leading Fast Casual Chain Introduces First Upscale Bar Concept in Newest Daytona Beach Location
Study Illustrates Restaurant Customers' Habits and Preferences
Un-brie-lievably cheesy pizza joins Donatos' permanent menu
Runway Fashion, Mixology and Culinary Get a Luxury Face Lift When The SoKO Cannabis Ball Returns to San Diego
St. Charles "Restaurant Week" runs from Feb. 25 - March 1 this year
Meeting a Demand for a Millennial Market through Integrated Online Ordering, Rewards Programs and Mobile Apps
Taco Jake's To Celebrate Grand Opening Next Week, On Valentine's Day
On Feb. 15, 2019, Mezcal Mexican Grill will feature its very own Patron Signature Barrel Tequila with 4 unique dishes accompanied by 4 distinct cocktails. Mezcal welcomes special guest Chef Chris Sherrill along with their own Chef Jon Hernandez for this very special dining event.
World-Famous Memphis BBQ Chain Propels Growth with New Location
Leonice Ludwig, Executive Chef and Owner of Porto Do Sul Brazilian Steakhouse joins networking organization
Serving a prix fixe five-course Valentine's Day dinner, complete with a champagne toast and a beautiful long-stemmed red rose